"The only real stumbling block is fear of failure. In cooking you've got to have a what-the-hell attitude."
-Julia Child

8.15.2012

Today in the kitchen...

Roasted Pepper Salad 
with golden raisins, toasted peanuts, minced garlic and parsley, and a bit of olive oil




Eggplant Confeit 
roasted eggplant simmered in a dry red wine with tomatoes, garlic, rosemary, and a touch of honey




"Lalulch"... A traditional Yemenite bread



Stuffed Mushrooms with an Asian styled ginger dipping sauce









No comments:

Post a Comment